Showing posts sorted by relevance for query cupcakes. Sort by date Show all posts
Showing posts sorted by relevance for query cupcakes. Sort by date Show all posts

Wednesday, May 27, 2015

Reviewing Jenaluca Kitchen Scoop Set

Set Of Kitchen Scoops: The perfect gift for a bride

using a kitchen scoop


Recently, I was invited to a bridal shower for one of the neighbor girls down the street. There wasn't even a hesitation as to what I would get for the shower. I have a favorite gift to give when it comes to brides, a set of kitchen scoops.




Why scoops you ask? Well, for one thing I feel that every cook needs a good set of scoops whether she or he realizes it. Once they have them in their kitchen, they find that there are so many ways to use them.

Wouldn't one scoop be enough? Actually, I like having the different sizes in my kitchen, let me explain.

The Large Scoop: Not just for ice cream

Included in the set above is the large size that immediately brings to mind scooping ice cream. Yes, I use it for ice cream and sherbets all the time. I also use it for scooping portions of mashed potatoes onto our dinner plates along with any other mashed veggie that we may be having. When making cupcakes, I use the large scoop to put my batter into the baking cups so that my cupcakes are a uniform size when baked. It also works nicely for serving portions of pudding into a pretty dish for dinner guests. The large scoop holds 3 tablespoons of whatever you are scooping so it is easy to find all kinds of uses for it. 

The Medium Scoop: Cookies anyone?

The medium sized kitchen scoop holds 1 1/2 tablespoons of ingredients so I use it the most for my cookie dough. It is a perfect size and I love that my cookies are a uniform size when baked. It is also the kitchen scoop that I grab when I make meatballs. Once the grandchildren came along, I also use the medium scoop for serving the little ones their portion of mashed potatoes. I like to use this size for smaller cupcakes and muffins, too.

The Small Scoop: A fruitful tool

The third and smallest tool in this kitchen scoop set holds 2 teaspoons of ingredients. I love to use it for melon balls and any other fruit that can be scooped. It is also handy when I want to make smaller meatballs. Since I know that it holds the two teaspoons, I will often grab it to measure out ingredients for recipes, too.

Choose Scoops That Last: 

There is hardly a day in my kitchen that I'm not grabbing at least one of my kitchen scoops for something. When I first started out, I had a fairly cheap ice cream scoop and it wore out pretty quickly. I replaced it with a relatively inexpensive one and that one wore out, too. Finally, the light bulb came on in my head! These are tools in your kitchen that are used often so buy a good one that will last. In the long run, I've saved myself money by purchasing the better quality scoops that last for what seems forever. 

That is why when I have a gift to purchase for a bride, I choose a good set of kitchen scoops like the Jenaluca set. I know she will use them for a very long time in her own kitchen. I know they are good because I use them myself.  





Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Saturday, May 28, 2016

Memorial Day Recipes Reviewed - Part II

Desserts

Image of the American Flag
Source: Sylvestermouse

Memorial Day - a patriotic remembrance holiday and the one thought of as the beginning of Summertime - is usually filled with activities, celebrations, family get-togethers and, most importantly, food.  Whether you have an indoor, sit-down meal with family or an outdoor picnic in the backyard or at a park or beach with a group, deciding on the perfect menu is fun.

Once you have your main dish Memorial Day meal planned, perhaps from ideas listed on Memorial Day Recipes Reviewed - Part I , here are some suggestions for the dessert part of your day of celebration.



Grill Cupcakes

 

Grill Cupcakes, image from a recipe for same
Recipe and Photos by Chef Amber of Hot Springs, Arkansas for FrugalMomEh.com


If your Memorial Day meal involves food cooked on the grill, these Grill Cupcakes would make the perfect complementary dessert for your backyard barbecue.  Recipe and whimsical design featured by Elizabeth of Canada on her delightful blog Frugal Mom Eh.


Patriotic Red, White & Blue Chocolate Cookies


Patriotic Red, White & Blue chocolate cookies
Source: Two Sisters Crafting

Cookies are a dessert that is perfect for a picnic in the park or at the beach as they are portable, needing no sit-down plate or fork to eat.  These Red, White and Blue cookies would make a patriotic and fun dessert for Memorial Day.  And they are 'chocolate' too. Yum! 


white blue chocolate candyChocolate cookies with Red, White and Blue Holiday M&M Mix are a quick, easy and fun holiday dessert for any of our patriotic holidays, Memorial Day, Flag Day, 4th of July or Veterans Day. 

This recipe comes from the Two Sisters Crafting blog


Flag Fruit Dessert

 

Flag fruit dessert image
Source: Family Fresh Meals

For an indoor holiday meal (in case rain spoils an outdoor event this Memorial Day), fruit always makes a wonderful dessert.  Corey of Family Fresh Meals came up with a patriotic way to display a fresh fruit platter with her Easy Flag Fruit Dessert.  Using blueberries, and red fruit such as cherries, strawberries and raspberries, she spread her fruit flag out on a serving tray. A bowl of blueberries represent the field of stars background in the top left corner, then rows of red fruits make the red stripes.  Since there isn't a white fruit, she came up with little pretzels covered in yogurt or white chocolate for the white stripes. Very clever and a light & satisfying tasty dessert.  This dessert could also be served on other patriotic holidays, such as Flag Day and the 4th of July.



Patriotic Pies


American Flag blueberry/cherry pie
Source: Cassie Johnston on eHow

Then there are patriotic cakes and pies. This homemade American flag blueberry/cherry pie decorated with pastry stars and topped with vanilla ice cream would be a sensational finish to your  Memorial Day meal. Recipe is by Cassie Johnston on eHow.

Memorial Day Meals


Hope everyone enjoys a terrific and tasty Memorial Day with these menu ideas and recipes for Patriotic Main Dishes and Desserts. 

To make your Memorial Day celebration complete, add in some Patriotic Music.  Enjoy your weekend!


Happy Memorial Day!

 

Memorial Day Recipes Reviewed - Part II written & presented by:

Wednesday Elf

 






Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Wednesday, September 27, 2023

Quick, Easy & Delicious Cheddar Corn Dog Muffins — Low Carb Recipe

I posted a photo of these quick & easy Cheddar Corn Dog Muffins on social media recently and many people commented asking me for the recipe. So, by popular demand, I'm sharing and reviewing my quick and easy recipe for these mouthwatering, keto-friendly, low carb Cheddar Corn Dog Muffins. 

My husband loved these so much he couldn't wait for me to make them again!

Cheddar cheese corn dog muffins

I wanted a quick and easy recipe for weeknights, so I used Good Dee's Corn Free Bread Mix, which is excellent and has clean, wholesome, healthy ingredients.

However, you could easily make this recipe with your favorite low carb or conventional cornbread or corn muffin recipe instead of the prepared Good Dee's Corn Free Bread Mix, if you prefer. You can also substitute another favorite shredded cheese for the cheddar. See Recipe Variations, below, for more information and variations.

Enjoy!

Recommended Tools and Equipment

I like to use reusable silicone baking cups AKA muffin tin liners lightly sprayed with avocado or olive oil for these cheddar corn dog muffins. Baked goods are released from these cups very easily, and they help keep leftover muffins or cupcakes fresher during storage. These silicone liners are also very easy to clean, especially if you spray them lightly with oil before adding the batter.

The silicone liners I use for this recipe (I have two types) are the GIR: Get It Right Premium Silicone Cupcake Liners Reusable Non-stick Baking Cups, which have a slightly larger capacity than my heavy-duty standard silicone baking cups and also have helpful tabs for lifting muffins or cupcakes in or out of the pan without accidentally touching or marring the tops. The set I have is in the Strawberry Swirl colorway (shades of red, pink, and pale gray), but they also come in a pretty Frosty Mint colorway (shades of dark and pale blue and green).

muffin batter in silicone baking liners
The handy tabs on the large GIR silicone baking cups make it easy to lift the filled liners in and out of the muffin pan.

I prefer to use these silicone baking cups as liners in a nonstick muffin pan, which helps distribute the heat evenly and helps keep the muffins shaped nicely, while the nonstick pan finish helps prevent any stray bits of batter or cheese from sticking. Chicago Metallic is an excellent brand; I have a couple of specialty (jumbo and mini) muffin pans from them and they're great. Since my standard nonstick cupcake pans are getting a bit long in the tooth, when it's time to replace them I'll be buying the Chicago Metallic Commercial II Non-Stick 12-Cup Muffin Pan.

I use a three-tablespoon scoop to measure out the batter, using one rounded scoop of batter for each muffin cup. I have a set of Norpro stainless steel measuring scoops that I love and use all the time, and the 50MM (3 Tablespoons) Norpro Stainless Steel Scoop is perfect for this recipe.

Ingredients for low carb cheddar corn dog muffins
I use Good Dee's Corn Free Bread Mix along with eggs, butter, apple cider vinegar, cornbread flavoring, cheddar cheese, hot dogs, and avocado oil spray in this recipe, but you can also substitute other ingredients (see Recipe Variations). 

Cheddar Corn Dog Muffins Recipe

Low carb cheddar corn dog muffins

Prep Time: 10 minutes

Cook Time: 18 minutes

Total Time: 28 minutes

Servings: 12 (one muffin per serving)

Ingredients

For the Cheddar Corn Dog Muffins: For the optional dipping sauce:

Instructions

  1. Preheat oven to 325 F. Lightly grease 12 silicone muffin cup liners and place in a muffin tin.
  2. In a mixing bowl, whisk together the eggs, melted butter, vinegar, and cornbread flavoring or sweet corn extract. Stir in the Good Dee’s Corn Free Bread Mix until well combined.
  3. Reserve 4 Tablespoons (1/2 cup) of the grated cheese and mix the remaining cheese into the batter.
  4. Divide the batter evenly among the greased muffin tin liners.
  5. Slice each hot dog into four sections. Place one section on end in the center of each batter-filled muffin cup, then sprinkle each muffin with 1 teaspoon of the reserved shredded cheddar cheese.
  6. Bake until lightly golden, approximately 18 minutes. Do not overbake or the muffins will be dry.
  7. Allow to cool in the pan for 15 minutes, then remove the silicone muffin cup liners and serve, with or without optional dipping sauce.

Optional dipping sauce:

Mix the sugar-free ketchup (Primal Kitchen), sugar-free raspberry jam (ChocZero) and Dijon mustard. Serve 1.25 teaspoons of dipping sauce with each cheddar corn dog muffin.

Nutrition Facts

Serving size: one Cheddar Corn Dog Muffin (without optional dipping sauce)

Calories: 189

Fat: 16.3 g

    Sat. Fat: 5 g

    Cholesterol: 70.3 mg

Total Carbs: 6.3 g

    Net Carbs: 1.3 g

    Fiber: 5 g

    Sugars: 0 g

        Added Sugars: 0 g

    Sugar Alcohols: 0 g

Protein: 8.6 g

Recipe Variations

  • If you want some hot dog in every bite, consider dicing the hot dogs and mixing them into the batter instead of inserting 1/4 hot dog into the center of each muffin.
  • If you're not a fan of cheddar, consider substituting another cheese such as shredded Swiss, provolone, or gouda.
  • If you want to make this low carb cheddar corn dog muffins recipe entirely from scratch instead of using a mix, try the Keto Corn Dog Bites recipe from All Day I Dream About Food but mix in the shredded cheddar before scooping the batter and add the shredded cheese topping before baking.
  • Alternatively, you could substitute a conventional corn muffin mix or recipe for the corn dog batter if you aren't watching your carbs.
Plate of freshly baked low carb cheddar corn dog muffins
Cheddar corn dog muffins, fresh from the oven!

Quick, Easy & Delicious Cheddar Corn Dog Muffins — Low Carb Recipe by Margaret Schindel


Posts About My Keto Diet Journey

My First Year on The Keto Diet

Preparing to Succeed on the Keto Diet, Part One

Preparing to Succeed on the Keto Diet, Part Two

Low Carb Muffins & Cupcakes: Treats to Enjoy on a Keto Diet

Low Carb Keto Chocolate Yogurt Granola Chip Pudding Recipe

Good Dee’s Keto Cookie Low Carb Baking Mix Review

Hamama Microgreens Growing Kit Review & Success Tips

My Favorite Hamama Microgreens Seed Quilt Accessories

Keto Cheddar Cheese Biscuits With Chives Recipe

The Ultimate Keto Hot Chocolate Recipe

The Best Low Carb Keto Gift Ideas: Keto Gift Guide

The Best Low Carb Keto Cinnamon Muffins

Wholesome Yum Keto Bread Mix and Yeast Bread Recipe

The Good Chocolate 100% Organic No Sugar Dark Chocolate Review

The Best Advice to Maintain Your Keto Diet Weight Loss

My New Irresistibly Delicious Keto Cheese Crackers Recipe

Luscious Low Carb Keto Triple Peppermint Cheesecake Brownies Recipe

Quick & Easy Livlo Blueberry Scones Keto Baking Mix Review

Snack Better With The Best Healthy Keto Cookie Dough Bites

The Best Quick and Easy Low Carb Keto Pizza Recipe

The Best Quick and Easy Low Carb Keto Shortcake Cupcakes Recipe

Comparing the Best Keto-Friendly Chocolate Hazelnut Spreads - No Added Sugars

The Best Low Carb Keto Sandwich and Burger Buns Mix

Blueberry Biscuit Scones — New, Easy, Low Carb Keto Recipe

The Best Keto Pizza Crust Mix With 0 Net Carbs

An Unusual, Delicious Strawberry Chocolate Tea With 0 Calories

Delicious Sugar-Free Keto Cookies That OREO Fans Will Love

Healthy Pistachio Cherry Chocolate Chip Marshmallow Cereal Treats Recipe

Easy, Decadent, High Protein, Sugar-Free Rocky Road Cottage Cheese Ice Cream

The Best Quick & Easy Low Carb Sausage and Ricotta Calzones

How to Make Refreshing Vanilla Italian Soda (With or Without Cream)

Quick, Easy & Delicious Cheddar Corn Dog Muffins — Low Carb Recipe


Reviews of the Keto Diet by Barbara C. (aka Brite-Ideas)

My Personal Keto Testimonial

How I Stayed Committed to the Ketogenic Way of Eating


Read More Recipe Reviews by Our Review This Reviews Contributors

Read More Food Reviews by Our Review This Reviews Contributors

Read More Reviews About Health and Wellness by Our Review This Reviews Contributors






Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Friday, April 4, 2014

Cooking for Easter


dining table set with food
For many families, Easter is a day for tradition and celebration, but traditions have to start somewhere.  

Most of the Easter traditions in our family were started by my mother, and her chicks have simply followed her example throughout the ensuing years.  

However, any of us can start a new Easter tradition without having to terminate the family traditions we hold so close to our hearts.  I have found several things in the following articles, that I would like to add to our Easter family traditions.

Some changes are just for fun, while others are for dietary needs.


The Easter Menu


carrot cake
The traditional Easter menu in my childhood home was similar to Treasures-by-Brenda's Traditional Easter Dinner Menu.   The one main deviation that Brenda makes from our family menu is a luscious carrot cake.   As I read her article, I wondered why I have never had a carrot cake for Easter.   It just makes since.  Easter bunnies need Easter carrot cake!  

Therefore, a new tradition must be started in our home this year.  We need carrot cake on our menu.


Easter Recipes for Vegetarians & Vegans


As the "chef" for holidays, I vowed to try to find ways to make cooking for the holidays easier.  

One of my personal favorite tips is to do as much in the days before the holiday as possible.  Then, you can focus on enjoying the actual day.

Good Housekeeping has published some totally awesome "Easter Brunch Ideas" article.   The site is packed with recipes for just about everyone.  They even has recipes for Vegetarians and recipes for Vegans!   Discovering this article thrilled me beyond description.  You see, my daughter is a vegan and I have been quite challenged to find recipes that are actually vegan friendly.   

Therefore, a new tradition and addition to our Easter dinner will be this Vegan Spinach and Mushroom Quiche Recipe.  Since my husband is the Quiche chef of the family, I will get help in the kitchen too!


 


Easter Desserts

decorated with flowers cupcakes
I love all of the fabulous specialty desserts for Easter.  Frankly, the pleasure derived from making and serving the desserts far outweighs eating them for me.  

As you can well imagine, I actually had a difficult time selecting the dessert article to feature.  

In the end, I selected two articles that really stood out because they both offer a variety of fun ideas and recipes.  

Good Housekeeping presents several really beautiful Easter cake Ideas and Country Living focuses solely on fabulous Easter cupcakes.   


It is truly a difficult decision.  I just might have to have multiple Easter desserts this year.  

Now that really would be a new Easter tradition! 



Please Share Your Easter Menu Ideas and Articles

We would love to hear your menu ideas, suggestions and tips for making the Easter holiday easier, and Easter Recipes.  Please share your Easter recipes and tips links in the guestbook below.  

I look forward to hearing from all of you!    





Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Tuesday, March 14, 2023

Aprons For Cooking and Entertaining: A Resource Page

Aprons For Cooking and Entertaining: An resource page for finding the perfect apron for you.
Welcome to our resource page for aprons where we will review a few resources to help you find the apron that you are looking for. Whether you are looking for one for cooking or for entertaining, you are sure to find a link here to an apron that suits you perfectly. You'll find everything from pretty aprons to practical aprons; from adult aprons for both men and women to children's aprons; and, of course, fun holiday-themed aprons. You'll even find a link to some great resources for making your own apron. I know you are going to love all these aprons!

(Find the practical and sturdy apron shown above on Amazon by clicking right here.)

SIX APRON-THEMED REASONS YOU'RE GOING TO LOVE THIS PAGE 


On this page you will find links to pages dedicated to the following apron topics:

Aprons for Everyday
Celebrity Aprons
How to Make an Apron
Children's Aprons
Aprons for Holidays
Aprons for Men
And More!

APRONS FOR EVERYDAY

Julia Child shown here in a vintage photograph with her kitchen apron.

Crazy About Cupcakes? Tie on a Cupcake Apron!
If you love cupcakes, you will love this cupcake-themed aprons.

Looking for an apron that you can slip on over your head rather than messing with apron ties? Check out this crossover apron.

If you prefer an apron that resembles a lightweight vest with pockets, you should consider a cobbler apron. 

CELEBRITY APRONS


There are many styles of aprons but, if you want to follow the lead of Julia Child, the famous American chef, cooking teacher, author, and television personality, you should check out her preferred apron.

HOW TO MAKE AN APRON


How to Make an Apron: A Resource Page
If you are looking for resources to make an apron, you'll enjoy looking through the ideas and links on this page. 

The Apron Book: Making, Wearing, and Sharing a Bit of Cloth and Comfort by EllynAnne Geisel, is a guide to old and new aprons. Learn more here.

There is no shortage of books to give you ideas for making your own apron whatever your preferred style.

CHILDREN'S APRONS


Eric Carle's My Apron, A Children's Book Review
If your child loves or would love to have an apron just like dad or mom, he or she will enjoy this children's picture book, My Apron, by Eric Carle.

APRONS FOR HOLIDAYS


Gingerbread Man Aprons
Do you love gingerbread, gingerbread men and Christmas? If you do, you are going to love these fun gingerbread aprons

Christmas aprons are a recipe for holiday fun! If you spend a lot of time in the kitchen at Christmastime, you should definitely own a Christmas apron!

Tucked in on this page dedicated to making a cookie-themed gift set, you will find a fun Christmas cookie-themed apron.

Do Your Haunting In A Halloween Apron
Looking for a Halloween apron? You might find just what you are looking for here on this page.

APRONS FOR MEN


Grilling something on the BBQ? Throw on one of these fun aprons first!

Real Men Don't Wear Aprons, Do They?
This page is dedicated to the issue of whether or not real men wear aprons and whether or not you wear one? Features a fun selection of fun men's aprons! 

For the barbecue master in your life who is also a grandpa!

The grill master needs a host of important pieces of equipment but maybe most importantly, a funny apron...

A Batman-Themed Apron
If you have a Batman fan, he is sure to love this Batman-themed apron.

-------------------------------------------------------------------------------

Well that's it. Our page of apron resources. Strap one on the next time you are in the kitchen, the art studio, the workshop...

You never know
what aprons I might have 
in store for you!
Brenda
Treasures By Brenda

Quick Link:













Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Sunday, March 23, 2014

Easter is Coming... Let's Party!

bunny candy dish
With less than a month to go before Easter, now is a good time to finalize plans for your Easter party, get-together or egg hunt. Learning what others have done may give you a fantastic idea you can incorporate into your holiday celebration this year.

Kid's Easter Party

When it comes to Easter parties for kids, WriterJanis has got it covered. In her lens titled "How to Plan an Easter Party for Kids and Easter Party Ideas" she covers almost every option. From invitations to centerpieces, games to music, and food to decorations -- there are ideas for anyone planning a hopping Easter celebration with children.

Easter Egg Hunt Ideas

If you are planning an Easter egg hunt for older children, lestroischenes has some great ideas. She uses herself and her family as examples in her lens titled "The Easter Egg Hunt". I found this lens interesting as it gives the version of an egg hunt from another part of the world -- France. It's a fun lens!

Easter Party Food Ideas

You have to have some sweets! Our very own MissMerFaery has a great idea with her "Bird Nest Cupcakes" lens. Such a simple but cute idea that's perfect as a sweet treat addition to any Easter party or get together.

Puzzlemaker shows us a lot of different cupcake and treat ideas themed for Easter featuring M&M's as a main ingredient in the decorations on this lens: "Easter Cupcakes and Treats with M&M's".

A bunny, a carrot, a flower and a chick, these ideas are simple but fun and the perfect addition to your Easter party.

The best part? The kids can help with the decorating.

It's Time...

Now, armed with some helpful information and creative ideas, I hope you will get to planning your Easter party soon. The bunny will be here before we know it and we all want to be ready!



Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Saturday, April 7, 2018

Lego Creator Holiday Bakery Set #10216

Lego Creator Holiday Bakery Set 10216
Purchase your franchise here!
I was going to review the Lego Creator Holiday Bakery Set for you today, but I decided to let an alter-ego of mine tell you all about this gorgeous Lego set.

I hope you enjoy his story  review ...

Reviewing the Lego Creator Holiday Bakery


"Have you heard of the Lego Creator Holiday Bakery? Apparently there are lots of different ones around, but the Lego Creator Holiday Bakery that I know is located just outside of Lego City and is very popular at the holidays because a lot of Lego City residents buy their Christmas trees just outside and pop into the Lego Creator Holiday Bakery to purchase some of their delicious cupcakes.

My name is Leo G Brick and I'm actually what is known as a Lego Minifigure, I don't think I'm that different to you, the reader though in that I absolutely love bakeries. I love the smell of fresh bread and the taste of cakes, biscuits, muffins, croissants - just about anything you can find in a bakery! I was so excited when I heard that the Lego Creator Holiday Bakery was coming to the outskirts of Lego City, I must admit I ate far too many baked goods on the opening day!

The Lego Creator Holiday Bakery is actually available as a franchise that is quite affordable for anyone to purchase, click the link to find out more -

Get the Lego Creator Holiday Bakery to Your Lego City!

Now it’s called the Holiday Bakery because the original one opened before Christmas and it had Christmas decorations up ... the baker (pictured below) ‘forgot’ to take the decorations down and so the name stuck! In our Lego City we all go there when we’re getting our Christmas trees which further perpetuates the name, but the cupcakes, croissants and baguettes taste good all the time.

I love to visit on birthdays, anniversaries, Valentine’s Day and any other special occasion when I can ‘pretend’ I need to eat some delicious food. After all we don’t want the Baker to have to close because his trade only visits once a year!

Winter is great there though because there is a pond that ices over so you can ice skate which means you burn off calories that can ‘allow’ you to eat more cake – that’s my story and I’m sticking to it!"

Lego Creator Holiday Bakery - a collectors set
PIN ME!


LEGO Creator Holiday Bakery 10216 

Set Details

The Lego Creator Holiday Bakery set comes with 7 1/2 minifigures – which sounds strange!

Basically the minifigures are as follows -
  • Baker 
  • Horse Carriage Driver 
  • Christmas Tree Seller 
  • 2 females 
  • 2 children 
  • 1 lower half of a body stuck in snow!
As well as these minifigures this Lego set also contains a horse and a snow owl.

According to the official product description the set -
  • Features LEGO Power Functions lightup brick which lights the interior of the bakery when you push it! 
  • Includes lots of fun winter accessories like a dark blue minifigure hood with new fur print! 
  • Prepare holiday treats and ring up sales at the cash register! 
  • Skate on the frozen pond made of 8×8 transparent blue plates! 
  • Interesting elements include a camera, tan baguettes, croissants, green apple, 8×8 transparent blue plates, medium blue tiles and even a new caramel color for several brick and arch elements outside the bakery! 
  • Features an evergreen tree for decorating, tree sellers stand and even a horsedrawn cart! 
  • Bakery measures 7 (18 cm) wide! 
  • Completed model (depending on space allocated between the individual parts) measures 16 (40 cm) wide, 12 (30 cm) deep and 7 (18 cm) high!

What Do You Think of This Lego Creator Set?

I hope you enjoyed Leo's review of this fun Lego set, if you already have the Creator Holiday Bakery set then you might be happy to know that there are a range of Lego Creator houses available too.

Not sure if this set is the one for you?  Well then why not check out some of the other Lego reviews here on Review This (they aren't reviewed by Leo, but by human reviewers including a couple by me!) -

Reviewing 2004 Lego X PodsReviewing 2004 Lego X Pods
A fun Lego on the go toy - the 2004 Lego X Pod range - perfect for any Lego loving child ... and for any parent who has to wait with them anywhere!

Reviewing Lego Off Road Power Set - Lego #5893Reviewing Lego Off Road Power Set - Lego #5893
I love Lego's Creator range of sets and this Off Road Power set is no exception.   3 Fun vehicles to make and play with, what more can you ask for.

Reviewing a Set of Basic Classic LegosReviewing a Set of Basic Classic Legos
A Review of the Lego Classic Creative Supplement Set.   This set is called classic for a reason, they will always be welcomed in anyone's Lego collection.

Lego Big Bang Theory ReviewedLego Big Bang Theory Reviewed
A set for grown ups and kids to enjoy, the Lego Big Bang Theory set is a fun piece to build and display





Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Wednesday, July 15, 2020

Preparing to Succeed on the Keto Diet, Part One

On June 4, 2020, I kicked off a new series of posts reviewing my experiences during My First Year on the Keto Diet and sharing some of my insights and lessons learned over the course of my successful journey so far. Since that post was published, I’ve lost another pound, even though I’m no longer actively trying to lose weight, bringing my total weight loss since May 25, 2019 to 57 pounds. I am healthier and feel better than I have in decades. (Oh, and being able to wear shorts and sleeveless tops this summer without feeling embarrassed feels pretty amazing, too!)

Set Yourself Up for Ketogenic Diet Success
©2020 Margaret Schindel. All rights reserved.

Last spring, after a serious medical scare when I learned that being obese and post-menopausal had put me at significantly higher risk for endometrial cancer, among other life-threatening diseases, my doctor stressed the importance of losing my 50+ pounds of excess weight. I had tried many times to strictly limit my consumption of the foods I constantly craved—sugars, grains, and other foods that are high in carbohydrates or highly processed—and failed just as many time.

After reading a lot about what causes those types of food cravings and how to lose weight without giving into them, I realized that I and many others with an obesity problem had become psychologically, emotionally, and in some ways, almost physically addicted to those foods, and in my case, it probably dated back to my childhood. Note: If you're interested in learning more about this phenomenon, the journal articles, "Food Addiction: Implications for the Diagnosis and Treatment of Overeating," Nutrients, September 2019, and "Sugar Addiction: From Evolution to Revolution," Frontiers in Psychiatry, November 2018, discuss it in depth.

The good news: I finally understood why all my previous efforts to lose weight and keep it off had failed. The bad news: Losing enough weight to meaningfully lower my risk for developing cancer and other life-threatening illnesses—and keeping it off—wouldn't be as simple as just cutting back on calories, sugar, and flour, and getting more exercise. Achieving those goals would require an all-in commitment to overcoming my roughly 60-year-long carbohydrate, processed foods, and sugar addiction for good.

Preparing for Success on the Keto Diet

From personal experience, I knew that no matter how badly I wanted and needed to succeed, or how hard I tried, desire and effort without the proper preparation would not be enough to make that success a reality. To quote legendary former college football coach Bobby Knight (who won 902 NCAA Division I men's college basketball games and knows a thing or two about critical success factors), "The will to succeed is important, but what's more important is the will to prepare."

Choosing to spend a few weeks preparing myself mentally, psychologically, socially, and environmentally before giving up the foods I was addicted to "cold turkey," whether temporarily or for good, was one of the best decisions I made.

Following the most important things I focused on during those weeks of preparation that helped me be successful on my keto weight loss journey.

Making a Serious Commitment to Losing Weight and Eating Better

I was overweight and, yes, clinically obese, for decades, and it made me miserable. It badly eroded my self-esteem. And as a former clotheshorse who worked in the fashion industry in New York City for many years, it was painful to try on beautiful clothes and see how bad they looked on me (or how bad I looked in them). In retrospect, even that constant pain and shame must not have been enough motivation to make the dramatic, long-term changes to my eating habits needed to lose the excess pounds, since my many attempts at dieting over the years had all failed.

This time, my serious medical scare provided a powerful enough motivation to make me commit 100% to fundamentally change my way of eating, and choosing better quality, more nutritious, and less processed foods. Without that kick in the butt, I doubt I would have succeeded this time, either. I encourage you to think about what your motivation is to commit to this much more restrictive way of eating.

Many people boast that they have lost a lot of weight following their own version of a ketogenic diet that includes "cheating" on a regular basis, or even a planned rotation schedule of being "on" and "off" keto. Others might lose weight using a less restrictive variation of the classic keto diet approach, such as so-called dirty or lazy keto. If that works for them, great!

I can only share what has worked for me, an approach that I chose based on my own situation, goals, and self-knowledge based on past experience. Everyone is different. As always, your mileage (and your choices) may vary.

Researching the Keto Diet and Understanding Its Basic Concepts

Keto is a low carb, high fat, moderate protein approach to eating, often referred to as LCHF (low carb, high fat). Regardless of whether you follow this dietary approach or what foods you eat, losing weight requires a calorie deficit, i.e., you need to eat fewer calories than your body uses. On a ketogenic diet, most of your calories should come from healthy fats, a smaller percentage should come from from proteins, and very few calories should come from carbohydrates (and, ideally, mostly from low-carb vegetables and berries).

That's a very simplified overview, and I had to do weeks of extensive research and reading before I had a good grasp on all the most important aspects of this way of eating. Here are a few of the many resources that helped me educate myself on this subject.

Helpful Online Guides and Articles

  • "The Ketogenic Diet - A Keto Guide for Beginners" on ruled.me is one of the best places to start familiarizing yourself with the keto or low carb approach to eating. It contains lots of helpful, actionable, easy-to-understand information and advice, including explanations of macros and net carbs.

Recommended Books

Although I focused primarily on cookbooks, some also contained helpful information, explanations, and inspiration for anyone interested in living a low-carb lifestyle, like these:

I also own two wonderful cookbooks by well known, highly respected keto diet author and expert Maria Emmerich and look forward to adding this book, which she co-wrote with her husband, to my growing collection:

My Favorite Keto Related YouTube Channels

Strict vs. Lazy vs. Dirty Keto

As I explained in my previous post, there is no such thing as "the" keto diet (or ketogenic diet) outside the context of certain medical treatments. There is only "a" keto/ketogenic diet, which is a low carbohydrate, moderate protein, high fat approach to eating based on achieving a metabolic state called ketosis the majority of the time, which enables the body to become fat-adapted.

Despite this, there are countless self-proclaimed "keto experts" (aka "keto police") who have lost weight using this approach and are on a mission to "educate" (i.e., lecture) everyone else on the "rules" about what they (or another keto "expert") are convinced is the right or wrong to follow a ketogenic diet. They often will argue passionately with other self-appointed "keto police" about whose rules are the "real" rules, which is ridiculous and, more important, extremely confusing for newbies to this way of eating who are trying to figure out whom to trust as a reliable source of information and advice.

People often break out the high-level differences in ketogenic diet strategies into three groups. (Again, what each approach is called and how those labels are defined can vary, depending on who is doing the labeling and defining.) Most commonly, these three approaches are:

"Clean Keto" aka Strict or Classic Keto
The "clean keto" approach focuses on high quality foods and optimal nutrition to support a healthy lifestyle.

"Lazy Keto"
Lazy keto" usually refers to tracking carbohydrates and limiting them to 20-25 net carbs per day, without calculating/tracking macros or calories or eating specific types of foods. However, some people use this term to mean simply eating only keto-friendly foods—no calculating or tracking macros or calories.

"Dirty Keto" aka IIFYM (If It Fits Your Macros)
"Dirty keto" is basically eating anything you want, as long as it fits within your daily carbs and calorie limits, protein target, and fat allowance. This approach focuses exclusively on weight loss, simplicity, and freedom of choice, without concern for nutrition or food quality.

Choosing and Personalizing an Optimal Ketogenic Diet Strategy

"Lazy keto" and "dirty keto" would have taken less work and were tempting options. Ultimately, however, I decided that the best strategy to help me kick my food addiction and lose the weight I needed to at a reasonable pace would take a mostly "clean keto" approach, but slightly less strict. I would focus primarily on cutting out all added sugars and refined carbohydrates, eating more whole foods, choosing grass-fed, organic, and/or non-GMO foods whenever possible, cutting way down on processed foods, and increasing my daily consumption of fresh, low-carbohydrate vegetables.

I also decided to track my dietary fiber intake and supplement what I was able to get from food with a safe, gentle, osmotic laxative like MiraLAX, which an endoscopy nurse I met during my most recent colonoscopy visit told me she takes daily to stay "regular." Sometimes I buy an equivalent product from a different brand, such as Member's Mark ClearLAX or Amazon Basic Care ClearLax, that has the same active ingredient (polyethylene glycol 3350) but costs less per dose.

With so much weight to lose, and a powerful and urgent motivation to do lose it and also lower my health risks, I decided that I didn't want to "cheat" when eating out, or for holidays or special occasions, or when I was under a lot of stress. To support that goal over a long period of time, I knew I would need to be proactive in preventing myself from feeling deprived, and decided to plan homemade or purchased keto-friendly treats, made with high-quality, nutritious, and some minimally and, occasionally, moderately processed ingredients, into my daily menus.

When I chose to get started on keto, my short-term goal was to lose the weight I needed to in a way that I could sustain as long as necessary. I made a commitment to myself to do whatever it took, for as long as necessary, to achieve that goal. The strategy I chose to follow turned out to work extremely well for me, based on my individual needs, challenges, and goals. Someone else might do better with a significantly different approach.

I encourage anyone who is seriously considering a ketogenic approach to losing weight to be brutally honest with themselves about how much, how, and for how long they are willing to change their eating habits, and then define their own personal guidelines/rules for their unique keto journey and modify them over time, if needed, as they discover what is and isn't working well for them.

Consulting With a Doctor

When the surgeon explained that my being both obese and postmenopausal were the most likely factors in my developing cervical polyps, she also told me that losing my excess body fat was one of the best ways to reduce my risk for developing either additional polyps or uterine cancer. During my pre-op follow-up visit, I told her that I had family members and friends who had lost weight successfully on keto, and that I was considering a "clean keto" diet, with a focus on making healthy, nutritionally sound choices and losing pounds at a moderate rate. She said it sounded like a reasonable approach and one worth trying, at least for a period of time. So, I was fortunate to have her support. Clearly, the risks of obesity appeared higher than any risks associated with such a restricted diet.

Some medical or nutrition experts, however, are not in favor of a ketogenic diet for weight loss. Some also have misconceptions about keto, and many advise against it because it is so restrictive. But most support adopting a low-carb diet as a permanent lifestyle change. In fact, I don't know of any medical or nutrition professional who would not encourage patients to either cut out or restrict sugar, refined carbs and processed foods from their diet.

It's also important to understand that keto is not always the best option, or even a good one, for every person. If you have a health condition, eating a very low carb diet might help, but it also could make it worse. So, it's best to have this conversation with your doctor, and to discuss what things should be monitored, how often, and whether you can monitor them yourself or will need a medical professional to run periodic tests.

Note: If your doctor isn't aware of recent evidence-based studies and their findings regarding the potential health and medical benefits of a keto or LCHF approach to eating, you might consider sharing either of both of the following articles published in professional journals:

Determining a Daily Calorie Target and Calculating Macros

Like many other people, I found the not only the concept of macros but also how to calculate what mine should be extremely confusing.

In the context of keto, "macros" is short for macronutrients: carbohydrates, protein, and fats. A person's macros refers to 1) the relative percentages of their target daily calories allocated to each of those macronutrients, and 2) the number of grams of net carbs, protein and fat that person can/should eat daily.

One of the most common macronutrient ratios is 5/25/70, i.e., 5% of the person's daily calories come from "net carbs," 25% come from protein, and 70% come from fat. To clarify a common misconception, this does NOT mean that for someone who chooses a 5/25/70 macro ratio, 70% of the amount of foods they eat on keto will consist of fats. Fats have 9 calories per gram, while proteins and carbohydrates each have only 4 calories per gram. So, allocating 70% of your daily calories to fat translates to a much smaller percentage in terms of weight (in grams).

For daily tracking purposes, what matters is the daily number of grams of carbohydrate, protein and fat consumed, as well as your total calories.

Net Carbs vs. Total Carbohydrate Grams

Most people on keto base their macros calculations and tracking on net carbs, rather than total carbs. The reason is that dietary fiber, most sugar alcohols, as well as two of my favorite keto-friendly sweeteners, Allulose and pentose (e.g., BochaSweet brand sugar replacement) are not digested, so they aren't metabolized and used by the body for energy. This means they don't affect achieving or sustaining a metabolic state of ketosis (which is the core of a ketogenic diet approach).

The most common way to calculate "net carbs" (and the formula I use) is:

Total Carbohydrate - Fiber - (most) Sugar Alcohols - Allulose or pentose (e.g., BochaSweet) sweetener = Net Carbs

Some people only subtract the dietary fiber. Others subtract only half the sugar alcohols and/or allulose or pentose (e.g., BochaSweet). Still others track total carbohydrate grams rather than calculating net carbs, which is much more restrictive (or is based on a higher percentage of carbohydrates).

Keto Calculators / Macro Calculators

When I was preparing to get started on keto, I had no idea how to choose a ratio for my macros, how many calories my body burned, how to decide on a calorie deficit percentage, or how to calculate how many grams of net carbs, protein and fat to eat each day. Fortunately, there were lots of articles and calculators to help.

Ruled.me's ketogenic macro calculator is one of the most user-friendly of those I've tried. It's a good tool to help you figure out your daily calories target for weight loss and your starting macros, both the ratio (as a percent of calories) and, most importantly, the number of fat, carbohydrate and protein grams and calories you will consume daily on keto).

Downloading Carb Manager or Another Good App to Track Calories, Macros, and Other Key Nutrients

The thing I resisted most when starting my keto diet journey, and also the one I knew would be critical to my success, was committing to track every bite of food and every sip of drink that went into my mouth before I consumed it. Lots of people lose weight on keto without doing this. I can only share what was important to my weight loss success on this diet.

There are a number of good apps for tracking your macros and calories. Some can also help you track other key nutrients. If you have high blood pressure, for example, it might be important for you to track your sodium intake. For me, tracking my fiber intake was a high priority, since many foods that are high in fiber are also high in carbohydrates and/or calories, which makes it hard to get enough dietary fiber daily for gastrointestinal health (and to avoid constipation!).

My favorite tracking app, which I use every day, several times a day and recommend highly, is Carb Manager. The free version of this app has everything you need to track your macros, other nutrients of your choice, and calories. (I subsequently upgraded to the paid, premium version because it offers additional features I find helpful, but it's absolutely not necessary for keto.)

Carb Manager has a huge library of foods (many of which were entered by other users, so I always check user-entered nutrition data against the manufacturer's nutrition data from the package label). You can make a custom entry for any food, either by manually entering the nutrition data from the package label or manufacturer's website, or by pointing your camera at the barcode on the packaging, if available, to see whether the data for that product can be imported into the app automatically (or has been entered already by someone else).

Note: Carb Manager automatically calculates net carbs by subtracting fiber and sugar alcohol grams and allulose grams from the total carbohydrate grams.

One of the things I love about Carb Manager is that it has a macro calculator with adjustment sliders that can help you see in advance how changing your macro percentages would affect your daily fat, protein and carbohydrate grams, or how increasing or decreasing your desired calorie deficit percentage would affect the number of calories and net carb, protein and fat grams you can eat and the estimated length of time to reach your weight loss goal.

Another great aspect of the Carb Manager app is its "Smart Macros" feature option that, if you turn it on, will automatically adjust your daily macros and calories over time, as your weight changes. The app also allows you to enter and track your body measurements, BMI, and other types of metrics to gauge your progress, a feature that I use and find extremely helpful, since the numbers on the scale can (and usually do) fluctuate regularly, often for no apparent reason, but a tape measure doesn't lie.

This terrific app has many more features and capabilities than I can go into in this post, but the website has a very robust database of articles that explains each feature and how to use it. You can also take a brief tour of the Carb Manager app to get a sense of how it works and what the user experience is like before you download it.

We're only halfway through the list of things I did to prepare myself for success before starting my keto diet journey. I'll cover the rest in my next post, Preparing to Succeed on the Keto Diet, Part Two.

"The best way to predict your future is to create it." 〜 Abraham Lincoln

Preparing to Succeed on the Keto Diet, Part One by Margaret Schindel

Posts About My Keto Diet Journey

My First Year on The Keto Diet

Preparing to Succeed on the Keto Diet, Part One

Preparing to Succeed on the Keto Diet, Part Two

Low Carb Muffins & Cupcakes: Treats to Enjoy on a Keto Diet

Low Carb Keto Chocolate Yogurt Granola Chip Pudding Recipe

Good Dee’s Keto Cookie Low Carb Baking Mix Review

Hamama Microgreens Growing Kit Review & Success Tips

My Favorite Hamama Microgreens Seed Quilt Accessories

Keto Cheddar Cheese Biscuits With Chives Recipe

The Ultimate Keto Hot Chocolate Recipe

The Best Low Carb Keto Gift Ideas: Keto Gift Guide

The Best Low Carb Keto Cinnamon Muffins

Wholesome Yum Keto Bread Mix and Yeast Bread Recipe

The Good Chocolate 100% Organic No Sugar Dark Chocolate Review

The Best Advice to Maintain Your Keto Diet Weight Loss

My New Irresistibly Delicious Keto Cheese Crackers Recipe

Luscious Low Carb Keto Triple Peppermint Cheesecake Brownies Recipe

Quick & Easy Livlo Blueberry Scones Keto Baking Mix Review

Snack Better With The Best Healthy Keto Cookie Dough Bites

The Best Quick and Easy Low Carb Keto Pizza Recipe

The Best Quick and Easy Low Carb Keto Shortcake Cupcakes Recipe

Comparing the Best Keto-Friendly Chocolate Hazelnut Spreads - No Added Sugars

The Best Low Carb Keto Sandwich and Burger Buns Mix

Blueberry Biscuit Scones — New, Easy, Low Carb Keto Recipe

The Best Keto Pizza Crust Mix With 0 Net Carbs

An Unusual, Delicious Strawberry Chocolate Tea With 0 Calories

Delicious Sugar-Free Keto Cookies That OREO Fans Will Love

Healthy Pistachio Cherry Chocolate Chip Marshmallow Cereal Treats Recipe

Easy, Decadent, High Protein, Sugar-Free Rocky Road Cottage Cheese Ice Cream

The Best Quick & Easy Low Carb Sausage and Ricotta Calzones

How to Make Refreshing Vanilla Italian Soda (With or Without Cream)


Reviews of the Keto Diet by Barbara C. (aka Brite-Ideas)

My Personal Keto Testimonial

How I Stayed Committed to the Ketogenic Way of Eating

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