Showing posts with label immersion hand blender. Show all posts
Showing posts with label immersion hand blender. Show all posts

Tuesday, January 8, 2019

Homemade Tomato Soup Recipe Reviewed

Much Better Than Canned Soup

tomato soup
Make your own tomato soup
After trying your own homemade tomato soup, you will never open a can of soup again. At least, I am not sure I could stomach it after having made my own from this recipe. 

One of my most favorite lunches is tomato soup and a grilled cheese sandwich. For me, it is comfort food at its very best. I love tomatoes so when Mom would fix tomato soup and grilled cheese when I was a kid, I was in heaven. Now, Mom never made it from scratch and to be honest, as a child, I never realized that my most favorite of all soups came from anywhere other than that famous red and white can. 

A few weeks back, I expressed that I hoped that I would get an Immersion Hand Blender for one of my Christmas gifts. Santa did not bring me one but I did use a gift card that I received to purchase one for myself. Want to guess what the first thing I made with it was? I'll give you a hint; it starts with tomato and ends with soup. Oh my goodness! It was so very good and really very easy!

Tomato Soup Recipe

1 15 oz can tomato sauce
2 garlic gloves minced
1 28 oz can peeled plum tomatoes 
1/2 teaspoon black pepper
3 tablespoons olive oil
1/2 shallot diced
1 teaspoon garlic salt
1 tablespoon fresh basil
3 cups chicken broth
1 teaspoon garlic powder

Place the olive oil in a large pot with the shallot and garlic. On medium heat cook the onion and garlic for about 4 to 6 minutes or until the shallot is translucent. Add the remaining ingredients including the juices from the canned tomatoes and stir. Bring the soup to a boil and then turn the heat down to a low simmer. Allow the soup to simmer for about 20 minutes with the pot partially covered. Use an immersion blender to blend the soup to your desired consistency. 

Serve in a bowl with a grilled cheese sandwich and you are in for a real taste treat!

I will offer a tip on the tomatoes. You can use either whole peeled tomatoes or you can use the ones that are already crushed. The only difference is that the crushed ones take less time with the immersion blender. Both work well. Personally, I love the taste of the plum tomatoes but you can also choose regular tomatoes for the recipe. It just boils down to your taste buds. 

As I said earlier, once I made my own tomato soup with this recipe I won't be able to open a can of soup again. This is so delicious and easy to make that I can't believe it took me this long to try making it from scratch. By the way, it passed the husband test, too. He absolutely loved it! 

How about it? Do you think that you might try making your own sometime soon? I can promise you that you will not be disappointed! 




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Tuesday, December 11, 2018

Immersion Hand Blender Reviewed

Easy Way To Blend or Puree Foods

tomato soup
Soup probably pureed with an Immersion Blender
image courtesy of pixabay.com 
I don't own an immersion hand blender yet but I want one pretty darned bad. So, I thought I would review the one that I think that I will purchase in the near future. 

The main reason that I want one of these hand held blenders is that I love tomato soup and I want to be able to make my own. In order to get the correct consistency the soup needs to be pureed. Now, cooking up a big pot of tomatoes for soup and then having to pour batches of it into a regular blender is a pain in the royal keester. For one thing there is the most likely possibility that I will burn myself or spill quite a lot while trying to maneuver the contents from pot to blender. There is also the time involved! Not to mention that the clean-up will be a hot mess! I would have to clean up the pot that the soup is cooked in, the blender and the pot that I would need to put the pureed soup into while going through the blending process. An immersion blender solves all of those obstacles. 

With a hand held blender I can just puree the tomatoes in the pot that they have cooked in eliminating the use of so many tools, the burn factor and the spill factor. Easy peasy lemon squeezy! 

So, I have been looking at my options and there are several to choose from. I can go the expensive route or I can try to save myself a little money. I decided that maybe the best route to pursue is the one that most folks seem to be happy with. So, I looked at ones that have the best reviews and then picked the one that is marked as Amazon's choice; which by the way, happens to have the best review history.

Here is the model that I believe I will purchase after the holidays. There is a possibility that Santa might leave me one so that is why I plan to wait. 

I like that it has two attachments. One for blending and a whisk. So, I will be able to puree all sorts of foods or easily whisk ingredients for many recipes. There are six speeds so that should be handy, too. I will be able to make smooth and wonderful tomato soup or wonderful fruit smoothies. I think my possibilities will only be limited by my own imagination.

I think it might be helpful if I let you on something. Depending on the cook these hand blenders are known as immersion blenders or sometimes they are called emulsion blenders. Those two words are describing the same tool.

How about you? Do you own an immersion hand blender? If not, do you think it would be something that you would use? Not only do I plan on using mine a lot but I think this is a wonderful idea as a wedding gift or a holiday gift for your favorite cook. 



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