Seagate Backup Plus Portable Storage Reviewed

In our fast-paced digital age, where every moment is captured, every file is crucial, and every memory is cherished, having a reliable storage solution is paramount.

The Seagate Plus Portable Storage is a compact companion designed to safeguard your precious data while offering convenience and peace of mind.

Features of Seagate Backup Plus Portable Storage:

Design and Portability: The Seagate Backup Plus offers a sleek design, with a durable enclosure. The compact form makes it effortlessly portable, fitting snugly into pockets, bags, or backpacks, ensuring your data is always with you wherever you go.

Capacity and Performance: Available in various capacities ranging from a few gigabytes to multiple terabytes, the Backup Plus offers ample storage space to accommodate your growing digital needs. 

Whether it's high-resolution photos, extensive music collections, or hefty video files, this portable powerhouse can handle it all with ease. With USB 3.0 connectivity, transferring files is as easy as a couple of clicks.

Backup and Data Protection: The reason I purchased the Seagate Backup Plus. I've had my computer crash before and lost all of my data. So, I needed an external backup for peace of mind.

 I considered Cloud storage and found that the free plans don't offer enough storage to back up your computer, meaning you will have to buy additional storage for a monthly fee. Also restoring your computer from local storage is generally far faster than pulling it down from the cloud. 

I'm not very technical or computer-savvy I like things simple. With just a couple of clicks, my computer is backed up and the data is on my desk. Paying the one-time price for the Seagate Backup Plus is worth it to me. I find it to be a worthwhile investment for dependable storage.

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Seagate Portable 1TB External Hard Drive HDD – USB 3.0 for PC, Mac, PlayStation, & Xbox, 1-Year Rescue Service (STGX1000400) , Black

Seagate Backup Plus Slim STHN2000400 2 TB Portable Hard Drive - External - Black

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Methods to Remove Wallpaper

Wallpaper can be used to change the look of any room or create a beautiful accent wall. Sometimes people use wallpaper to cover blemishes on a wall. Either way, you may have some wallpaper in your home and want to remove it. Today I will be reviewing, three different methods of removing wallpaper. 

I am not an expert or professional by any means. As the saying goes; I'm a jack of all trades but a master of none. Over the years I have used every one of these methods at one time or another.

Method 1: Steam Removal

• You can rent or buy a wallpaper steamer.
• Fill the steamer reservoir with water to the fill line.
• Attach the handle and hose to the steamer plate.
• Plug in the machine and turn it on. Wait 5 or 10 minutes for it to build up steam.
• Place the steamer plate on the wall, and hold it for 20 to 30 seconds. Remove the plate and scrap the wet wallpaper with a putty knife.
• You will want to score the section of wall you are steaming with a scoring tool or razor knife before placing the steamer plate. Do not press hard while scoring the wallpaper as you may damage the wall.

Method 2: Water and Vinegar

• Mix equal parts of hot water and vinegar in a spray bottle or a bucket.
• Spray to sponge the solution on a four-foot section of the wall.
• Wait about five minutes to allow the solution to work.
• Scrap the wet section with a putty knife to remove the wallpaper.
• Again, score the wall section first with a scoring tool or razor knife.

Method 3: Chemical Liquid Stripper

• There are different brands of liquid strippers available. I have always used DIF by Zinsser. It's pre-mixed and ready to use.
• Score the wallpaper with a razor knife or scoring tool.
• Spray it onto the wallpaper, and wait a few minutes before scraping it with a putty knife.

With any of these three methods, you will want to tape off the baseboard and about 12 inches onto the floor with plastic. This will make clean up easier.

You may have to repeat the method, sometimes on the first try the wallpaper will come off leaving the backer.

Tip: If you're removing wallpaper from Drywall be careful not to use too much water and oversoak the walls. Too much water may damage the drywall.

There is more work to be done after the wallpaper is off:

After the wallpaper is off, remove any remaining glue residue from the walls. For this, use hot water and a sponge and wipe the walls clean. 

Before painting, I always use fine-grained sandpaper and lightly sand the walls. Now, patch any cracks or small holes in the walls before painting with a good primer. Then, paint your finish coat in your desired color. Happy wallpaper removal!

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Wagner Spraytech 2439019 725 Wallpaper Steamer, Steam Cleaner for Easy Wallpaper Removal, 2 Steam Plates Included

Zinsser 2481 DIF Wallpaper Stripper Liquid Ready To Use No Drip 1 Gallon with Spray Nozzle

Rust-Oleum Zinsser 2976 PaperTiger Scoring Tool for Wallpaper Removal Triple Head, 1 in L X 3 in W

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Savory Spinach Ball Appetizers

 If you looking for an easy and healthy appetizer to serve at your next gathering, look no further than these easy spinach ball appetizers. These bite-sized delights are packed with nutrients and bursting with flavor. Whether hosting a party or craving a tasty snack, these spinach balls are the perfect choice.

Spinach Ball Appetizers - Reviewed

This is one of those recipes we had packed away and had not made for some time. This past Holiday season, Fran was going through some old recipes and found our spinach ball recipe.

We both thought wow we haven't made these in a long time. So, we decided to make them and we're so glad we did. 

Spinach Ball Ingredients:

• 2 cups( 2-10 boxes) frozen chopped spinach
• 3 large eggs
• 2 cups seasoned bread crumbs
• 1/2 cup grated Parmesan Cheese
• 1/2 teaspoon garlic powder
• 1/2 cup melted butter
• 1/2 teaspoon thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Thaw and pat dry the spinach.
2. In a large mixing bowl, combine all ingredients and mix well.
3. Scoop out portions of the mixture and roll into bite-sized balls.
4. Place them on a greased cookie sheet or lined with parchment paper.
5. Bake at 375 degrees for 15 to 20 minutes until they are golden brown and firm to the touch.
6. Cool for a few minutes before serving.

These spinach balls are a great way to incorporate healthy greens into your diet without sacrificing flavor. Spinach balls are a perfect appetizer for any party or just as a snack. 

If we have any leftovers we freeze them. You can take them out of the freezer and pop them in the oven to warm them up for a snack. I like them plain, but you can experiment with different dipping sauces if you like.

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Premium Non-Stick Baking Sheets Set of 3 - Deluxe BPA Free, Easy to Clean Racks w/Silicone Handles - Bakeware Pans for Cooking Baking Roasting - Lets You Bake The Perfect Cookie or Pastry Every Time

Reynolds Kitchens Cookie Baking Sheets, Pre-Cut Parchment Paper,25 Count (Pack of 4), 100 Total Sheets

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Make Homemade Easter Candy

 As Easter approaches, the joy of celebrating with family and friends is complemented by the sweet treats for this spring Holiday. 

Why not add a personal touch to your Easter celebrations by making homemade Easter candy to add a special touch to your Holiday festivities.

Make Homemade Easter Candy-Reviewed

We make a day of it yearly by making Easter candy with our grandchildren. Making your own chocolate candy for any Holiday is fun, and the kids have a great time being creative with decorating the candy.

The photo above shows some of our daughter's and the kids' creative work last year. I take no credit for the decorating, as none of it was done by me. My only job is to melt the chocolate and take some pictures.

We use a double boiler to melt the chocolate on the stove. You can also melt the chocolate in the microwave using a microwave-safe bowl. 

I never have any luck melting the chocolate in the microwave. I like using the double boiler because I can add chocolate discs to the melted chocolate and keep stirring it.

There are many brands of chocolates to buy. We have been buying Wilton Candy Melts. We use milk chocolate, dark chocolate, and various colors for decorating. You will find instructions on the Wilton Candy Melt bags for melting the chocolate in the microwave or using a double boiler.

After the chocolate is melted we just spoon it into the various plastic molds and then set the mold in the freezer for 10 to 15 minutes. After the chocolate is solid you are ready to decorate with the different colors of melted chocolate. 

The bunnies shown above are just out of the freezer and will be decorated with different colored chocolates using small brushes and toothpicks.

In the photo above, Bobby is filling a mold with chocolate and adding sticks. Tyler is preparing to decorate with different colors of chocolate using toothpicks and brushes.

This Easter, take the opportunity to create lasting memories by making your own homemade candies. Whether you're a seasoned baker or just starting out, this delightful activity is sure to bring joy to your celebration. Share the sweetness with family and friends, and embrace the satisfaction of crafting your own Easter treats. Happy Easter!

Easter Egg Chocolate Molds 3pcs Silicone Easter Candy Molds 12 Design Egg Candy Molds Non Stick for Ice Cube Resin Expoxy

Candy Molds N More Easter Bunny Lollipop Chocolate Candy Mold 882

Wilton Dark Cocoa Candy Melts® Candy, 12 oz.

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Microwave Popcorn Popper Review

 Popcorn is a timeless snack enjoyed by people of all ages. Its unmistakable aroma, satisfying crunch, and versatility make it a staple at movie nights, carnivals, and cozy evenings at home.

I'm reviewing my new glass microwave popcorn popper in my post today. For many years we have had a hot-air popcorn popper, until one day, it finally quit working.

 I couldn't find the same one we had, so I opted for a different model. Needless to say, we were not happy with the performance. It just wasn't the same as our old one.

We quit buying microwave popcorn in premade bags years ago because of the chemicals used in the process. So, in my search for yet another hot-air popper, I came across this Ecolutions Microwave Popcorn Popper, after reading many of the reviews, I decided to give it a try. 

Well, I couldn't be happier, as with the hot-air popper this microwave popper needs no oil to make fresh hot popcorn.

Features of the Microwave Popper:

• Temperature safe glass
• The lid measures the kernels and melts the butter
• Dishwasher safe
• Makes 3 quarts of popcorn
• You can buy a snack size that makes 1.5 quarts

Note: This microwave popper only works with microwaves that have a rotating turntable.

I tried using the lid to melt the butter while popping but I didn't care for that. So, I melt my butter separately and mix it after.

We have a 1000-watt microwave, I set my time to 3 minutes and 30 seconds and get perfect popcorn every time. You will have to experiment with times, for different microwaves.

The Science Behind the Pop:

Delicious hot popcorn every time. Have you ever wondered what makes popcorn pop? Every kernel contains a small amount of moisture in the starchy center. When the kernel is heated the water turns into steam, creating pressure. The pressure causes the kernel to explode, turning it inside out and forming the fluffy, edible snack we all love.

Jolly Time Popcorn Kernels, Gourmet Popping Corn for Air Popper Machine or Stovetop, Select Yellow Popcorn, 30 Ounce (Pack of 6)

Ecolution Patented Micro-Pop Microwave Popcorn Popper with Temperature Safe Glass, 3-in-1 Lid Measures Kernels and Melts Butter, Made Without BPA, Dishwasher Safe, 3-Quart, Red

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Batter Deep Fried Mushrooms

 Mushrooms, people either love them or hate them. I happen to be someone who loves mushrooms. Mushrooms are one of the foods I love, no matter how they are prepared. I even love them raw and dipped in ranch dressing. 

Today, I'm reviewing how I made our deep-fried mushrooms. These are a perfect side to any meal or delicious as a snack anytime.

Ingredients for Batter Deep Fried Mushrooms:

12 ounces of fresh white mushrooms ( I used medium size mushrooms)

1 cup all-purpose flour

1/2 cup cornstarch

1 teaspoon baking powder

1/2 teaspoon salt

1 cup of water

2 cups seasoned breadcrumbs ( I used Panko)

Instructions:

1. Rinse the mushrooms in cold water and pat dry.
2. Mix, flour cornstarch, baking powder, and salt in a medium size bowl.
3. Add the cup of water, and whisk together until you have a smooth batter.
4. Dip the mushrooms into the batter and let the excess drip off. You can use toothpicks or a fork.
5. Roll the mushrooms in the breadcrumbs until they are coated.
6. Deep fry until golden brown.
7. Place them on a plate lined with a paper towel.

After dipping the mushrooms in the batter, I rolled them in the breadcrumbs.

I coated several mushrooms at a time before placing them in the oil.

I don't have a deep fryer, so I used my 10-inch cast iron skillet. I filled the skillet a little over halfway with vegetable oil, and set the burner to medium heat. The oil needs to be between 325 to 375 degrees for frying. 

I used my ThermoPro TP-18 instant-read thermometer to make sure I had the right temperature. I fried 6 or 7 mushrooms at a time until they were golden brown. I removed them with a slotted spoon and placed them on a plate lined with paper towels.

Using a deep fryer would be much easier for sure. Read my friend Cynthia's review here: of The Presto GranPappy Electric Deep Fryer. This would be the perfect kitchen tool for deep frying these mushrooms.

You can serve your mushrooms with cocktail sauce, or ranch dressing, or eat them plain. 

If you like mushrooms here are some more of my favorite recipes:

Baked Stuffed Portobello Mushroom CapsGrilled Stacked VeggiesItalian Sausage Stuffed Mushrooms

 

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Crispy Air Fryer Tater Tots

 Air fryer tater tots are quick and easy snacks or the perfect side to any meal. These tater tots come out of the air fryer so crispy on the outside and soft and tender on the inside.

Crispy Air Fryer Tater Tots - Reviewed

Tater tots are just one of those foods that are loved by kids and adults alike. Our grandson Tyler loves his tater tots made in the air fryer. It is so easy to make tater tots in the air fryer from frozen to the table in about 10 to 15 minutes.

How to make tater tots in the air fryer:

The air fryer is the quickest way to make the crispiest tater tots right from the freezer.

1. First, set your air fryer to air crisp and the temperature to 400 degrees. The high temperature is important for crispy tater tots. Set the timer for 12 minutes.
2. I place the frozen tater tots in a one-gallon plastic storage bag. Add one tablespoon of olive oil and toss them around. You can also use a cooking spray if you like.
3. Place the frozen tater tots in the air fryer basket and lightly season with salt. Cook for 6 minutes then open and toss them around in the basket. This is important so they don't stick together. Cook for the remaining 6 minutes. 
4. Place them in a bowl and serve plain or with your favorite dipping sauce.

We like to have some different dipping sauces, such as ketchup, ranch, or barbecue sauce. My favorite is the barbecue sauce but when our granddaughters are visiting, the ranch is their favorite.

More seasoning suggestions for tater tots:

• Smoked Paprika
• Italian Seasoning
• Taco Seasoning
• Montreal Steak Seasoning
• Old Bay Seasoning

These are just some ideas for different seasonings. You can season your tater tots with whatever you like. The amounts depend on your taste but usually, one tablespoon per basket in the air fryer is enough.

We use our Ninja Foodi Grill to air fry. The Ninja is a combination indoor grill and air fryer. We have had our Ninja for several years and just love it. Any air fryer will work just as well.

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A Delightful Morning Treat - Homemade Baked French Toast

Every year, on the first weekend in December, our daughter Jamie and the boys come over to help us decorate for Christmas. It's time to rearrange the furniture, get the Christmas tree out of the basement, put it up, and decorate it.

Baked French Toast - Reviewed

Every year, Fran likes to have a nice breakfast for this festive activity. Normally it's just eggs, bacon, sausage, and some fresh muffins. This year Fran added this delightful homemade baked French toast.

In my post today, I will guide you through how Fran created this sweet, mouthwatering comfort dish of baked French toast.

Ingredients: For Homemade Baked French Toast

1 loaf of French bread

7 to 8 large eggs

1 cup of milk

1/2 cup heavy cream or (half and half)

1 teaspoon of vanilla extract

1/2 teaspoon cinnamon

1/2 cup butter melted

1 cup brown sugar

1/2 teaspoon of salt

Powdered sugar, cinnamon, and brown sugar for the top after baking. 

Directions:

1. Cut the French bread into 1-inch cubes.
2. Melt the butter, and mix with the brown sugar until the sugar is dissolved.
3. Pour the mixture into the bottom of a 9x13 baking dish.
4. Add the cut cubes of French bread into the baking dish and spread evenly.
5. In a mixing bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla, cinnamon, and salt until all is well combined.
6. Pour the mixture over the French bread, cover, and refrigerate for one or two hours.
7. Bake at 350 degrees for 45 to 50 minutes until it's golden brown and set in the center.
8. Sprinkle the powdered sugar, cinnamon, and brown sugar over the top while it's hot right out of the oven.

Serve warm with butter, and maple syrup. We had fresh-cut strawberries and whipped cream for some added treats on top of our baked French toast.

You don't have to wait for the holidays to enjoy this delightful baked French toast. Whether you're hosting a brunch or just treating yourself to a wonderful morning breakfast anytime.

Amazon Brand - Happy Belly Cinnamon, Ground, 15 OuncesPyrex Deep 5.2-Qt (9

 

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Netflix Series Review - All the Light We Cannot See

 

A couple of weeks ago, Fran was looking for something to watch on Netflix and came upon this Netflix limited series, "All the Light We Cannot See"

If you love historical fiction, like I do, you will love this limited series. We were hooked from the very first episode and binged the whole series in one night.

All the Light We Cannot See is based on the critically acclaimed novel by Anthony Doerr. 

The book was published in 2014 and was a New York Times Best Seller, and also won the Pulitzer Prize for fiction. 

Netflix released the limited series on November 2, 2023. This series will have you on the edge of your seat through every episode.

Set during World War II the story follows two young individuals whose lives intersect amid the chaos of the war.

Newcomer Aria Mia Loberti as Marie-Laure LeBlanc, a blind French teenage girl and the daughter of Daniel LeBlanc played by Mark Ruffalo. 

Aria Mia Loberti is really blind and this was her first acting experience. 

Louis Hoffmann as Werner Pfennig, a young German orphan who eventually becomes a soldier specializing in detecting and tracking radio frequencies.

Lars Eidinger as Reinhold von Rumple, an officer of the SS who certifies and evaluates art, and jewelry.

Hugh Laurie as Etienne LeBlanc, a reclusive World War I veteran suffering from PTSD and the great uncle of Marie-Laure.

The series spans from the years 1934 to 1944. When Nazi Germany invades France, Marie, and Daniel flee to Saint-Malo to take refuge in her great-uncle's house.

All the Light You Cannot See is a rollercoaster of emotions as the series balances moments of intense drama, heart-melting romance, and the harsh realities of war.

 I was emotionally invested in the journey of each character. I found myself rooting for their triumphs and feeling their heartaches as their lives intertwined. You find out early on in this series what bonds Marie and Werner, and you are eager to find out how it ends.

Watch the YouTube Official Trailer here:

You can find All the Light You Cannot See streaming on Netflix.

Now that I have seen this masterful limited series, I must read the book.

All the Light We Cannot See: A Novel

 

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