Anyone who knows me knows that bread is my favorite food of all. I could live on that old food punishment of only ‘bread and water’... as long as I could choose the kind of bread.
You see, along with my love of breads, I am also somewhat a ‘bread snob’. I have certain breads I prefer, and know where I can get them. For instance, the very best French Bread is found in only three places - San Francisco, New Orleans, and, believe it or not, Houston. No other French Bread tastes as good.
Bakery breads are my very favorite and fresh baked breads are next in line. I no longer get store-bought bread, but go to the bakery section instead. I also keep frozen bread loaves in my freezer for stormy winter days when it is not easy to get out to the stores and bakeries.
Recently, my son asked me if I liked Croissants. I assured him that I did and he told me about a new bread he had just discovered that was delicious. He brought me a loaf to try. It’s called Croissant Toast. The loaf he brought is made by La Boulangerie, a San Francisco bakery begun by a Frenchman, but I have since discovered that there are several other brands out there.
Croissant Toast
Croissants are a French Pastry made from puff pastry usually in a crescent shape - a buttery layered treat often served for breakfast in Europe.
Croissant Toast is a super flaky bread made with real butter in the style of croissants. It is a loaf-style bread made from yeasted pastry that has the taste and smell of a croissant but slices like bread. The flaky crust and the soft buttery interior is unbelievably delicious. It combines a favorite pastry into a loaf style bread
Summary
Croissant Toast breads are available in several different brands and found in many stores, including online at Amazon. To date, I have only tried the Croissant Toast by La Boulangerie, which was delicious, and which I highly recommend to fans of breads and croissants. But, if you try this tasty product from other companies, come back and give me your opinion. Toast has never tasted better!
Happy Eating!
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*Croissant Toast Food Review written by Wednesday Elf
