Showing posts with label Cookbook Reviews. Show all posts
Showing posts with label Cookbook Reviews. Show all posts

Thursday, June 18, 2015

Paleo Spiralizer Recipes Cookbook Review

spiralizer cookbook
Two of the most popular words in the cooking and recipe world these days are “Paleo” and “spiralizer.” This cookbook really caught my eye because it incorporates both of these trends (or call them fads, that's okay, they're good fads) in one book with a rather long title, Spiralizer Cookbook: 45+ Paleo Spiralizer Recipes To Get You Started - Get Creative With Endless Possibilities, by Trisha Eakman. I recently found the book in the Kindle bookstore and wanted to share my review.

Besides the enticing combination mentioned in the title, the next thing that got my attention is that the recipes in this book go far beyond zucchini ribbons. While (as I write this) it's zucchini season, and zucchinis are the reason I originally bought my spiralizer, this book includes recipes that use spiral versions of lots of different foods.

Take carrots, for instance. How do Nutty Carrot Pancakes sound? Or Carrot and Garlic Pasta? Banana and Carrot Muffins? Just wait 'til you read those recipes that use spiralized carrots!

I do love zucchini, though, so I was very pleased to find, as I browsed the table of contents, plenty of recipes that use "zoodles," or zucchini noodles. The Fiery Shrimp and Zucchini Pasta, Greek Salad with Zucchini Noodles (I've already tried this one, see my photo below), even Choco Coco Zucchini Cookies all sound wonderful and are on my list of recipes to try.

This isn't a book meant to educate you on the benefits of eating clean, Paleo, or gluten free. It's a recipe book to encourage you, as the subtitle says, to "Get Creative With Endless Possibilities." The creative recipes inside are easy to follow and the ingredients are relatively easy to find. If you already cook gluten free, you'll probably have most of them on hand.

Paleo recipe from the Spiralizer Cookbook, Greek Salad with Zucchini Noodles
Greek Salad with Zucchini Noodles
from the Spiralizer Cookbook
(Photo by Susan Deppner)
If you follow a gluten free diet or if you're looking for Paleo recipes, I think you'll really enjoy this cookbook. In fact, you'll probably have a hard time choosing which recipe to prepare first. I finally chose Greek Salad with Zucchini Noodles. As you can see from my photo, it turned out great, healthful, beautiful, and delicious!



Like this one? Follow the link for more cookbooks for Kindle.

P.S. Did you know that you don't have to own a Kindle to enjoy Kindle cookbooks? Use one of Amazon's free reading apps to read on your phone or tablet. You'll find more info on the book page.


NOTE: This book is now available only in a paperback edition. The links above have been updated.

veggetti pro
Veggetti Pro Spiral Vegetable Cutter
As Seen on TV


UPDATE: Readers have left comments about not being familiar with a spiralizer, so I found a version of the spiral vegetable cutter that I think you'll like.

This tool is called the Veggetti Pro, an "as seen on TV" spiralizer kitchen gadget with great reviews, very easy to use, and it makes both wide and narrow cuts (notice the wider zucchini noodles in the picture).

It's available at a great price, too, in the $25 vicinity as I write this. Great gift idea!



-- Susan Deppner
Read more of my reviews.




Posted by Susan Deppner

Susan Deppner

About the Author

Susan Deppner is a baby boomer, a cancer survivor, and a Southerner who believes in the Golden Rule. She enjoys writing about food, faith, and fitness; health, home, and holidays; people, places, pets, and patriotism, and more. Follow Susan on Twitter, Facebook, and Pinterest.




Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Saturday, October 11, 2014

National Cookbook Month Continues with Chocolate

chocolate cookbook
As we continue to celebrate National Cookbook Month on Review This, we go on to Chocolate Cookbooks. After all, if we're going to celebrate cookbooks, you just can't leave out the fabulous dessert ones.

It was a joy to review 4 different chocolate cookbooks for the website Completely Chocolate. (www.completely-chocolate.com/)   And of course, I just had to try out some of the marvelous recipes. Well, I had to make sure the cookbooks were as good as promised didn't I?

The featured cookbooks include the latest from the Ghirardelli Chocolate Company and a great one just for vegan chocolate desserts. Since I have a vegan daughter, I couldn't resist trying out those recipes. They did pass the decadent test.

Now, I will give you fair warning. Not all the recipes are easy to make. Some get quite complicated and require better chef skills than I have. These will take just a bit more practice on my part. But, even the failures were enjoyable to eat.

ghirardelli chocolate cookbook
Each of the featured chocolate cookbooks also make great gifts. They each have beautiful
photographs, most that make your mouth water just looking at them. But, each cookbook also includes lots of extras. Things like how to work with chocolate, how to make chocolate gifts and plenty more.

Allow everyone of your family, friends and neighbors to enjoy National Cookbook Month with you. Get a copy of your favorite chocolate cookbook and try out a new recipe. A decadent dessert can work wonders for everyone.

More Chocolate Cookbooks:  www.completely-chocolate.com/wp/chocolate-cookbooks



Posted by: BuckHawk
Buckhawk

About This Contributor

BuckHawk decribes herself as "Basically a lazy person who prefers the easy things in life." So that's what she writes about. Easy home decorating, easy recipes, easy entertaining. But, she is also a lover of animals, gardening and crafting. You'll find her writing all over the Web, but with Review This Reviews! she has the opportunity to write about all of her loves.




Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Wednesday, October 8, 2014

October is National Cookbook Month

Dust off your cookbooks and get ready for the baking season



cookbooks on a shelf
In the 1950s, one of the more popular gifts for the new bride was a copy of the Better Homes and Gardens New Cook Book. My mother was one of those lucky brides. This became her favorite cookbook and one of the few cookbooks in her kitchen while I was growing up. I learned how to cook, grocery shop, and eat healthy from this one book.

Yes, I learned all that from a cookbook. That cookbook taught me how to plan meals, frost a cake with flair, sear a roast beef, substitute for ingredients not on hand, find nutrition information for the foods we ate, and get creative in the kitchen.

Cookbooks aren't boring. Cookbooks are fun and I love to collect cookbooks. Just look inside my kitchen bookshelf and you'll only see the half of it. There are cookbooks for most any occasion. All-purpose cookbooks. Beverage guides. Bread baking recipes. Vegetarian dishes. And more.

What Makes a Cookbook Worth Having? 


A good cookbook is any cookbook that helps you prepare delicious and nutritious meals that you can reasonably re-create in your kitchen. Here are a few guidelines to help you choose a cookbook that is right for you.
  • Does the cookbook appeal to you? Choose a cookbook that serves up recipes that you and your family will enjoy eating. 
  • Are the recipe instructions easy to follow? Read a few of the recipes. Directions that are split into numbered steps are easier to follow than directions that are grouped into paragraphs. 
  • Is the cookbook organized so that recipes are easy to find? Most cookbooks are organized into sections whether it be by type of food (meat, fish, poultry), cooking method (baking, broiling, boiling), or by the dish (breakfast, lunch, dinner).
  • Is the cookbook easy to work with in the kitchen? Does it lay flat? If it doesn't, buy a cookbook holder that not only keeps the book open but also keeps food from splattering on the book pages.
  • Did the cookbook teach you any new tricks? Look for cookbooks that share a few tricks of the cooking trade. A cookbook should make cooking an adventure that is enjoyed and savored.

My Favorite All Purpose Cookbook


My all time favorite cookbook is still the Better Homes and Gardens New Cook Book. I don't have my mom's old ring binder version, although I did tell her to leave it to me in her will, but I do have a fat and dog eared paperback version that is my go-to guide in the kitchen.

The Better Homes and Gardens New Cook Book has been updated consistently since 1930. I have the 10th Edition and the 16th Edition was just published in September, 2014. Inside this cookbook you'll find:

  • Over 1200 recipes and 1000 color photos.
  • Suggestions on how to make the same dish in different ways.
  • Chapters on holiday meals and home canning.
  • A fruit and vegetable guide with photos.

A Cookbook That Makes Me Feel Good


My second favorite cookbook is one that I've recently acquired, Kitchen Confidence by Kelsey Nixon. I love this book and you won't guess why. I love this book because it makes me smile. It's one of those books that gives me a warm and fuzzy feeling.

Why does this book make me smile? Kelsey Nixon's sunny personality just shines off the pages. Learning new things is so much easier when you have a friendly person standing by your side. I absolutely adore this book and you can read more about my ravings in my book review, Food Makes the Love Go Round.

What Are Your Favorite Cookbooks?


There's no right or wrong when it comes to cookbooks. I have a shelf full of recipes and other foodie concoctions. Even though many of these books are only opened on rare occasions, each of my cookbooks has a special purpose in my kitchen.

Tell me about your favorite cookbook in the comments below. And, if you don't have a favorite, take a look at my selections and add some spice to your cooking routine.

Bon appétite!






Posted by Coletta Teske
Coletta Teske

About This Contributor

Coletta Teske writes reviews on books, business management, writing, crafting, cooking, and gardening. She is also an avid recycler and shares her tips on recycling. She delights in upcycling an old object, recycling or transforming discarded items into a new treasure.




Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Friday, May 2, 2014

Holiday Cookbooks: Perfect for Mother's Day

Mother's Day is just around the corner, so now is the perfect time to pull out your favorite cookbook and plan a special treat for mom.  

If you or your mom love cooking for the holidays, or anytime, a holiday cookbook is also the perfect gift for Mother's Day.  I know I personally have a collection of specialty and holiday cookbooks that I absolutely love and frequently grab for reference.  I enjoy "pouring over a cookbook", as my own mother would say, reading recipes, making a grocery list and planning to try a new recipe.


The Pioneer Woman Cooks A Year of Holidays


pecan pie recipe from the pioneer woman cookbook
Our very own pioneer woman, RenaissanceWoman2010, reviewed a fabulous cookbook for all of us recently in her article entitled, I'm Spending the Holidays with Ree.  I was so impressed by her review, that I simply had to purchase my own copy of The Pioneer Woman Cooks A Year of Holidays.

I have my own grandmother's Pecan Pie recipe that I use, but the recipe and featured photo were all I needed to see to know I had to have the cookbook!

The Pioneer Woman's Holiday cookbook is chock full of some great recipes and while I don't know Ree personally, I do know she will now be a part of my holidays too.


May You All Have a 
Happy Mother's Day!



Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


Friday, March 7, 2014

I'm the Cooking for the Holidays Contributor on Review This!

Cooking for the Holidays Contributor
I am pretty excited about sharing holiday recipes! 

As the Cooking for the Holidays Contributor on Review This, I will not only be seeking and sharing awesome holiday recipes, but I  also plan to share the ways we prepare to serve multiple meals during the holidays, our time saving tips, as well as the sanity saving tips, that we all need when cooking for the holidays.


Websites are brimming with fabulous holiday recipes and special treats.  Many of which, have been handed down for generations.  Other recipes are straight from the pages of our favorite cookbook and they have been tried and proven for years.  

I love new recipes and new cookbooks!  We all want to be ready for the next holiday by having the right cookbooks on hand when needed.  So, I will also be searching for great cookbooks to recommend, as well as reviews to feature.

I would also love it if you would share your holiday preparation articles, time saving ideas, or survival tips for the holidays.  If you have published an article on either of those topics, awesome!  Simply share that link in our guestbook below.



I am waiting to hear from you!


Cookbooks & Recipes Reviewed Here on Review This 






For More About Sylvestermouse, Visit:  About Me




Note: The author may receive a commission from purchases made using links found in this article. “As an Amazon Associate, Ebay (EPN) and/or Esty (Awin) Affiliate, I (we) earn from qualifying purchases.”


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